ACTIVITY: PLANTING VEGETABLES IN THE GROUND
Vegetables are planted in the open air.
Harvesting and market preparation = sorting based on size and quality.
REGION IN FLANDERS
Vegetable cultivation in the open air is mainly located in West Flanders.
The vast majority of the vegetable area is devoted to the cultivation of vegetables in the open air (e.g. carrots, cauliflower and leeks).
Tomatoes, lettuces and bell peppers are the main crops cultivated in greenhouses.

JOB REQUIREMENTS
- No prior knowledge or studies required.
- Being flexible and motivated.
- Suitability for (often) repetitive physical work: a good physical condition is required, especially when picking from the ground.
- A sense of accuracy: an eye for quality and safety.
- Stick to rules and agreements - follow work instructions.
- Working in a team.
- Working with people from other origins/countries.
- The work is done in the open air or in a greenhouse.

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